July Asado Grill Night

Bar Nibbles and tapas plates

Smoked almonds (VG)      4

Sicilian Castelvetrano olives (VG, GF)  5

Harissa spiced hummus, mint & pine nut pesto, toasted tortilla chips (V)    8

Grilled padrone peppers, smoked paprika salt (V)    8

Montgomery cheddar & jalapeno croquettes (V)  8

Moons Green charcuterie  10

Asado Grill

Slow cooked porchetta with fennel and apple pesto and creamed parmesan polenta     20

Whole grilled bream, crying tiger sauce, Asian coleslaw and sticky rice     22

Grilled Oyster mushroom kebab, mozzarella, cherry tomato & basil gratin    19

Smoked honey & thyme chicken Caesar salad  23

Grilled smoked Denver steak, confit potatoes, grilled asparagus, béarnaise sauce  24

Sides

Grilled Kent asparagus (V, GF)    5

Grilled Tenderstem broccoli with truffle & hazelnuts  5

Caesar dressed salad  5

Juniors

Homestead burger, fries        8

Battered fish goujons, fries, peas      8

Desserts

Ice Creams & Sorbets       3 (per scoop)

A selection of vanilla, chocolate, pistachio and salted caramel ice cream,

passionfruit and raspberry sorbets (V, DF)

Blueberry & Oreo cheesecake, blueberry compote,   9

maple syrup ice cream

Domaine de Grange Neuve, Monbazillac AOP, 2020, Dordogne, France 12.5%   9 (100ml)

Sticky toffee pudding, vanilla ice cream, candied pecans    9

Bonachi, Vin Santo del Chianti DOC, 2010, Tuscany, Italy, 15%      14 (100ml)

Meringue & Peach Melba  9

Domaine de Grange Neuve, Monbazillac AOP, 2020, Dordogne, France 12.5%  9 (100ml)

Selection of British Cheese with Quince Jam & Crackers (V)    11.5

Bulas Tawny 10 years, Douro, Portugal, 20%     10 (100ml)